Seattle Weekly
Frying Spring Hill at Ma‘ono
The Fullers Narrow Their Focus to Chicken in West Seattle
2012
The Week
What The Experts Recommend
The Best of 2010, In Five Cities
Dec 2010
SF Gate : Inside Scoop
Meadowood’s 12 Days of Christmas Night Six: Mark Fuller of Seattle’s Spring Hill
December 2010
Edible Seattle
Caramelized Broccoli
Nov-Dec 2010
Sunset Magazine
12 Ways To Throw Yourself Into Fall Colors Red: The Spring Hill Bloody Mary
October 2010
Seattle Magazine
Cravings: Fried Chicken
July 2010
Culture
Where To Go In Seattle
Summer 2010
Seattle Magazine
Best Restaurants Issue:
Best Razor Clams
Critic's Favorite Seafood Spot
It's a Tom Douglas Universe
Best Neighborhood Restaurant
April 2010
Style Caster
Gordon Ramsay Casting for New Reality Show—And the 10 Most Exciting Chefs for 2010
December 2009
Seattle Met Magazine
Top 10 Restaurants
April 2009
Puget Sound Business Journal
Chef Mark Fuller’s attention to detail delivers at Spring Hill
December 2008
The Stranger
A Marvelous Arrival: Spring Hill Gives West Seattle Its First Destination Restaurant
July 2008
